Don’t make your ripe bananas go into waste. You can turn it into a delicious, moist and yummy loaf of banana bread. This easy banana bread recipe will guide you on how to bake a …
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Enhancing tech promotion of Bohol aromatic ubi and its processed products
Ubi is a popular rootcrop because of its many uses. It can be consumed as fresh tuber or it can be processed into various food products such as powder, flour, flakes, or dehydrated yam or …
Continue readingHow To Make Homemade Embutido
Embutido is a type of meatloaf made of ground pork wrapped around slices of sausages, boiled eggs, pickle relish, raisins, carrots, bell peppers and seasonings. Embutido when frozen in the fridge will last up to …
Continue readingPromoting guraman, an iron-rich sea vegetable
Fresh or dried, guraman doesn’t look anywhere the word enticing or appealing. They look like slimy worms when fresh and grey wires when dried. But as looks can be deceiving, the same goes for this …
Continue readingPowderized malunggay expands uses as food ingredient
The Moringa oleifera, locally known as malunggay is a perennial vegetable tree proven to be highly nutritious with leaves, young pods and young inflorescence as the main edible parts. It is known to provide significant …
Continue readingHomemade Spicy Mayo
Spicy mayo is a perfect accompaniment for sushi and makes an excellent add-on to burgers and other sandwiches. You can make spicy mayo easily by either using store bought mayo or you can make your …
Continue readingMalunggay: The Miracle Tree
Malunggay, scientifically known as Moringa oleifera, is a versatile and highly nutritious plant that has gained popularity for its various uses in food, medicine, and agriculture. It is commonly referred to as the “miracle tree” …
Continue readingRice Maja Blanca
Rice Maja Blanca Ingredients: 1 kg glutinous rice 1 kg ordinary rice 1 ¼ kg white sugar 1 can evaporated milk, big 4 pcs coconut, grated ¼ kg peanuts 5 drops food coloring Procedure: 1. …
Continue readingHow to Make Sinukmani
Sinukmani, a native rice cake, is a popular filipino kakanin or native delicacy where in the glutinous rice is cook on coconut milk and sugar. Sinukmani Ingredients: 2 kg glutinous rice 2 pcs coconut, grated …
Continue readingHow to Start a Small Home – Based Catering Business
Do you have a creative personality and the ability to make luscious dishes that transport your friends and family to food nirvana? If so, then you may have what it takes to start your own …
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